Concerning loaves of bread

Lounge
1

Do you eat the ends/crusts or throw them away?

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2

I throw them away. I feel guilty for doing so.

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3

I eat the crusts too.

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4

Depends on the bread. When I was eating regular bread, I sometimes threw out the crust because I didn’t like it.

With gluten free bread, I often eat it because the slices are much smaller and the price is much much higher so I don’t want to waste it

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5

Dry them and use them as bread crumbs.

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6

I used to do this as well

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7

Cheap hack. If you make them into crumbs, they’re great for thickening sauces on the sly if you don’t mind a few extra carbs.

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8

I throw them away

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9

Always eat the end slices

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10

I make bread pudding with them.

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11

I eat them. 15151515

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12

yayy bread pudding…yummm…I use french bread cubes.

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13

I’m making fresh bread sticks to go with the lasagna this evening. Made my own whole wheat noodles.

:face_savoring_food:

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14

If you ever lose your job and get forced out you can live with us for free and just cook. Your meals always look delicious.

I myself am making some chicken fried beef steaks and mashed pototoes and gravy for supper.

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